Wannabe Culinarian

Monday, January 31, 2011

Last Second Entry—S’More Lamingtons

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Mr. P extended the deadline to enter the Re-Inventing the Lamginton Contest , so I thought I'd give it one more shot. Of course, I'...
5 comments:
Wednesday, January 26, 2011

Re-Invent the Lamington Contest Entries—Alfajore Lamingtons and Sacher Lamingtons

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I just looked at my calendar. January 26... Hmm... Do I have something going on today that I can't remember? It sure seems like I do...
3 comments:
Tuesday, December 21, 2010

EPIC FAIL Macarons

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Dang it! It was beginners luck. In my previous post , you may have read about my first attempt at making macarons. They came out absolu...
5 comments:
Monday, December 20, 2010

Christmas Macarons—Peppermint with Chocolate Ganache Filling

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I finally gave them a try—macarons. I would venture to guess that 99.9% of Utahns have never heard of these cookies, and I only learned o...
6 comments:
Sunday, November 21, 2010

Rivarly Week Recipe #2—True Blue Velvet Cake

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Even though I hate the expression, I needed to kill two birds with one stone. (If anyone knows a less violent phrase, do share.) First of al...
4 comments:
Wednesday, November 17, 2010

Rivalry Week Recipe #1—Chocolate and Cinnamon Spiced Pancakes

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The big game is almost here— BYU vs. University of Utah . For those of you not familiar with this rivalry, it's one of the biggest. U...
Sunday, November 7, 2010

Chocolate Orange Cheesecake

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Cheesecake. I love it. We had another birthday at work—a perfect excuse to make a cheesecake. What took me the longest was to decide whi...
1 comment:
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Curtis
Maybe I'll be a chef in my next life. For now, I'm content to just share my kitchen adventures here.
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